- espresso course
- New
Entry level espresso course – gift certificate
For enthusiasts and beginner baristas, there is a course focusing on coffee theory, understanding the recipe, basic latte art training and operational hygiene.
We looked everywhere — in the cup, in the bag, even under the coffee machine. But we found nothing.
We are here for everyone who wants to improve their coffee professionally or as an hobbyist. With more than ten years of professional experience, we have become leading experts in specialty coffee and we will be happy to help you improve your workflow and processes.
For enthusiasts and beginner baristas, there is a course focusing on coffee theory, understanding the recipe, basic latte art training and operational hygiene.
For enthusiasts and beginner baristas, there is a course focusing on coffee theory, understanding the recipe, basic latte art training and operational hygiene.
For enthusiasts and beginner baristas, there is a course focusing on coffee theory, understanding the recipe, basic latte art training and operational hygiene.
For advanced baristas and operations managers who want to understand the espresso recipe in more detail, be able to create the recipe and train colleagues.
practical course on preparing filtered coffee, during which you will try 5 recipes for preparing coffee using the V60, Aeropress and Clever dripper methods
Try decaffeinated coffees produced using various decaffeination methods and learn how to brew espresso and pour-over coffee that bring out the best in each one.
Intensive training in frothing milk foam and drawing pictures with milk foam.
For enthusiasts and beginner baristas, there is a course focusing on coffee theory, understanding the recipe, basic latte art training and operational hygiene.
For advanced baristas and operations managers who want to understand the espresso recipe in more detail, be able to create the recipe and train colleagues.
Sensory training for practicing the perception of flavor intensity, perception of flavors contained in coffee, cupping and espresso calibration.
program for coffee lovers who would like to understand and discover the world of coffee. Do you want to prepare coffee like in a café? Do you want to start working behind the bar? This course is a great starting point.
practical course on preparing filtered coffee, during which you will try 5 recipes for preparing coffee using the V60, Aeropress and Clever dripper methods