- Course length
- 2 hours
- Capacity
- 6 people
- Required education
- entry level
- Location
- Candycane coffee showroom, Kozí 803/12, 110 00 Praha 1
- time of course
- 17:00 - 19:00
- Lecturer
- Anastasiia Kožáková
- New
Workshop – taste perception | 25.11.2026
Why does the same coffee taste different to everyone?
247,93 Kč without VAT
Express checkout can only be used for personal pickup or delivery to an address (DPD or GLS). For pickup points and boxes, first select a location in the cart.
Do you have account?
If you are returning customer, click here to login
In fast checkout, but you can continue without account by clicking the button below.
⚠️ Personal pickup is only available for orders shipped within the Czech Republic. For international orders, delivery by carrier will be set automatically.
Why do two people taste the same coffee, yet one detects lemon in it while the other detects dark chocolate? Is it a matter of experience, genetics, or the sensitivity of taste receptors?
In this workshop, we’ll explore how our perception of taste is influenced by taste receptors, smell, genetics, experience, and expectations.
We’ll conduct hands-on taste experiments, taste coffee, and discover how different people perceive the same stimuli and why we often confuse acidity with bitterness.
The workshop is designed for anyone who wants to better understand coffee and their own sense of taste. You don’t need any prior experience with tasting—all you need is curiosity and a desire to explore.