Course length
4 hours
Capacity
4 participants
Required education
beginner
Location
Areal SZP, Tiskarska 12, building B5, Prague 10 - Malesice
time of course
2 pm - 6 pm
Lecturer
Jaroslav Slamecka
  • Latte art
  • New

Latte art course

Intensive training in preparing milk foam and drawing latte art.

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Within 4 hours, you will learn about the efficient process of preparing milk foam, and in the following blocks you will focus on drawing basic and advanced shapes such as a heart, tulip, rosette and swan. The course is suitable for beginners and advanced students who want to focus more on the technique of pouring milk foam.

The content of the course will be:

  milk foam theory focused on:
- how to efficiently prepare milk foam
- how to practice drawing latte art environmentally
- theory of advanced shapes and improvement of technique.



Practical exercises focused on:
- improvement of milk foam quality
- drawing a heart
- drawing a tulip
- drawing a rosette
- drawing a swan
- more advanced shapes



The course is suitable for all types of beginners and advanced professionals as well as latte art drawing enthusiasts

The course is led by Jaroslav Slámečka - co-founder of the Candycane coffee roaster, champion of the Czech Republic in the category Coffee in good spirits 2023, graduate of courses by leading figures in the world of coffee such as Gwilym Davies and Scott Rao. Author of the 365cupsofcoffee blog with more than 10 years of expertise in the field of fine coffee.


It is advisable to take a small snack to the course.


If public dates are not listed, or if you are interested in booking a course for a larger group or other specific requirements, do not hesitate to contact Jarda: Jaroslav@candycane.coffee