Frinsa Manis – Indonesia

Wildan Mustofa and his wife Atieq Mustikaningtyas started their first coffee project in Sindangkerta, Weninggalih area in 2010. This later became the main growing area at his farm Java Frinsa Estate. Since the first year of production, Wildan has aimed to focus on quality which requires meticulous attention and processes. While the majority of Indonesian producers are doing the wet-hulled coffees, even for speciality, Wildan is focusing on the fully washed. Besides the quality and social and economic impact for the community, we believe the coffee project also has long-term benefits for water conservation and reforestation.

Frinsa Estate is located in West Java, locally called Sunda. They have a wet mill as well as a well-ventilated storage space and a dry mill. All are located at 1400 masl altitude. This means they are in full control of their product from harvest to grading, sorting, and shipment.